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Psychological Stress in Children: Effects on the Immune Response
By Roberta Attanasio Stress is part of life — but while a little bit of it (good stress) may keep us active and alert, and sometimes even motivate us, the long-term type (bad stress) can have negative effects on our health. Elevated blood pressure and heart disease are just some examples of the so-called “stress-related diseases”. In addition to good…
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A New Kind of Global Die-Off: Bananas Hit by Rapidly Spreading Diseases
By Roberta Attanasio The world loves bananas. Actually, the world loves the Cavendish bananas, mostly because it is (almost) the only variety commercially available worldwide. The entire global banana industry relies on this seedless and, therefore, sterile variety made of bananas all essentially identical to each other — and equally susceptible to infection by the same harmful microbes, which can…
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Breastfeeding: Benefits of Early Exposure to Maternal Antibodies
By Roberta Attanasio “Breastfeeding is the normal way of providing young infants with the nutrients they need for healthy growth and development. Virtually all mothers can breastfeed, provided they have accurate information, and the support of their family, the health care system and society at large. Colostrum, the yellowish, sticky breast milk produced at the end of pregnancy, is recommended by…
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Sex Differences in the Immune Response to Vaccines
By Roberta Attanasio Women and men respond differently to infectious microbes and vaccines – it is said, indeed, that the immune system of women is stronger than the immune system of men. Stronger or weaker, one thing is certain – men and women are not the same in terms of immune response. A few years ago, the journal Lancet Infectious…
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Wasting Syndrome and Starfish Die-Off
By Roberta Attanasio Up and down the U.S. and Canada Pacific coastlines, starfish are disappearing, dying by the millions of a mysterious disease that makes them “turn into goo.” The disease — starfish wasting syndrome — initially causes white lesions that lead to death of body tissue. Eventually, the arms twist and tear off — and they do not regenerate (healthy starfish…
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H7N9 Influenza Virus: Ethnicity and Protection from Infection
By Roberta Attanasio In March 2013, a new flu virus — the H7N9 — was identified in China. By early May, before retreating and disappearing, it had infected 131 people and killed 26 of them. However, less than two weeks ago (January 17), the New York Times reported that “China is disclosing a steadily growing number of cases of H7N9 bird…
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Lead Exposure in Infants: The Role of Breastfeeding
By Roberta Attanasio Lead, a toxic heavy metal, is the well-known cause of a global epidemic. It has acute and chronic effects on human health, causing neurological, cardiovascular, renal, gastrointestinal, haematological and reproductive effects. Children under the age of 6 are especially vulnerable to lead poisoning, which can severely and adversely influence mental and physical development. In the U.S., lead poisoning…
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A Toxoplasma’s Journey: From Cats to Sea Otters
By Roberta Attanasio Toxoplasma gondii is a single-celled parasite that infects most warm blooded animals. In 2012, it landed in the news because of its ability to hijack the arousal circuitry of rats — the parasite activates a part of the brain normally engaged in sexual attraction. Rats infected with it are not afraid to approach cats and behave as…
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Breast Cancer: Risk Factors and Prevention
By Roberta Attanasio Breast cancer is the most common cancer in women worldwide. How can it be prevented? Let’s take a look at some of the answers available today (January 17, 2014). First of all, what is cancer prevention? According to the National Cancer Institute “Cancer prevention is action taken to lower the chance of getting cancer. By preventing cancer, the number…
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Cooking and Indoor Air Pollution
By Roberta Attanasio Cooking releases some of the same pollutants usually found outdoors in smog. Therefore, without proper ventilation, people can be exposed — indoors — to pollution able to cause serious adverse health effects. A study published in 2012 by researchers at Lawrence Berkeley National Laboratory (Berkeley Lab) found that, in the United States, poor indoor air quality — of which…
